Yikes I’ve really been slacking I guess because there’s only one more post queued up when normally I would have at least 5.  Part of that was being sick for three weeks but there’s no good excuse. It’s not even hot in these parts yet so cooking and baking aren’t a hassle yet but as we drift towards the summer I’d better get all my cooking done before the heat hits and looking at the stove makes me cry.

Saturday
lunch: fancy salad
dinner: bean burgers

Sunday
lunch: eggs and pancakes
dinner: veggie stir fry

Monday
lunch: rice bake
dinner: shrimp polenta with tomatoes and spinach

Tuesday
lunch: kebabas, flavored rice, carrots/hummus
dinner: miso salmon, roasted brussel sprouts, couscous

Wednesday
lunch: spinach patties, salad, fruit
dinner: chicken burritos

Thursday
lunch: kebabas, flavored rice, carrots/hummus
dinner: shakshuka

Friday
lunch: burrito salad, fruit
dinner: leftovers

To Make on Prep Day

kebabs
burritos
shaksushka
spinach patties
*yogurt sauce
*flavored rice
*roasted brussel sprouts

Shopping List

apples
salad
grapes
strawberries
potato, 2
carrots
tomatoes, 3
green pepper
zucchini
onions, 5
brussel sprouts
jalapenos
shrimp
salmon
milk
bouillon
couscous
canned tomatoes, 2
frozen spinach
cheddar
sour cream
sorbet
cereal
popcorn
cider