This weekend I’m having a hosted party with its own fancy menu so that’ll be up first and then the second menu will be the regular one for Sunday-Friday of this week. I love having theme parties even if they’re quite a bit of work but I like the idea of doing something fun and original at least!

Party Menu

Drinks
“Pitt” cola
Mabel Juice (vodka lemonade punch drink)

Apps/Snacks
Deviled Egg Eyeballs
Appolicious Turkey Chili Dip
Cut Out Symbol Crackers
Smile Dip (cookie “sticks” with choc and sprinkles)
Cheese Boodles

Main
Turkey Pepperoni and Veggies Pizza Sliders

Dessert
Journal Shaped Cake (funfetti cake)

Regular Menu

Sunday party leftovers
grilled cheese and roast tomato soup

Monday chickpea and cauliflower curry, yogurt, carrots/hummus
spinach and mushroom polenta

Tuesday scotch egg, salad, fruit
pasta with vegetables

Wednesday chickpea and cauliflower curry, yogurt, carrots/hummus
salmon, couscous, salad

Thursday scotch egg, salad, fruit
bean, veggie, and rice bowls

Friday leftovers
vegetable ramen

Party Prep

Vodka Punch
Deviled Eggs
Turkey Chili Dip
Pizza Sliders
Shaped Crackers
Sugar Cookie Sticks
Funfetti Cake

Regular Food Prep

Chocolate Zucchini Muffins
Sandwich Bread
Roasted Tomato Soup
Chickpea and Cauliflower Curry
Scotch Eggs
Prep for Polenta
Prep for Bean Bowls
Prep for Veggie Ramen

Shopping List

salad
apples
bananas
limes
grapes
cauliflower
zucchini
green peppers
onions
tomatoes (5lb)
spinach
mushrooms
basil
jalapenos
Velveeta
cheddar
mozzarella
butter
yogurts
eggs
milk
turkey pepperoni
mayo
black olives
chickpeas
kidney beans
ramen
flour
flaxseed
colored sprinkles
white chocolate
coconut milk
rotel
cereal
tortilla chips
soda
cheese doodles
raspberry lemonade mix
mixed frozen veg
frozen peas
ground turkey (2)
Hawaiian bread
hummus
peanut butter
vodka
fondant
plastic dinos
pink sprinkles
red (or gold/silver) luster dust