Here’s my menu for the week. I usually make all or almost all of everything listed on a given menu though I tend to eat things out of order. Recipes are linked at the bottom and you can see my latest food creation at @mabmadefood. As usual, this menu only has lunches and dinners because we always eat the same breakfast.

Sunday toast w/ eggs
fish and chips

Monday grilled cheese, tomato soup
fresh pasta w/ squash cream sauce

Tuesday chana pulao
naanwhich

Wednesday grilled cheese, tomato soup
garlic challah, chopped salad, stuffed shells (ricotta, spinach, pesto over red sauce)
fresh fruit, chocolate orange cheesecake
glogg, rum punch

Thursday omelette, toast
salad, challah, latkes w/ salmon, horseradish cream, dill
mini sufganiyot

Friday nachos
mushroom in gravy, mashed potatoes, roasted brussel sprouts

Saturday leftovers
malaysian style tofu curry with vegetables

Recipes

tomato soup
squash cream sauce
chana pulao
naanwhich
garlic challah
chopped salad
stuffed shells
chocolate orange cheesecakes
latkes
sufganyiot